Cooking and eating healthily is a mindset, and once you’ve cracked it, it will become second nature. Research proves that eating too much processed and ultra-processed food has severe implications on our health. Today in the UK, two thirds of the food we buy is processed or ultra-processed and a quarter is thrown away.
But how do we put this into practice? We know what we are meant to do, but how do we achieve this? This is where I come in.
I passionately believe that maintaining sustainable change centres on you, as an individual. Just as our DNA, mircobiome, brains and bodies are unique, so are our behaviours and how we process information. Why should the way you cook be the same as your friend, neighbour or relative?
Whether you have been told by a professional that you need to address your diet; or you cook for someone who has health-related complications; or, whether you are simply looking for a better way for you and your family to eat, creating a positive cooking mindset will set you up for life.
I understand it is hard to make life-style changes in our busy, high-speed world. So, let me support you and help you to cook healthfully… your way.
Founder – DizzleSky
Annabel, you were incredible today! So much insight into ourselves and others! Thank you so much, plus the added bonus of your homemade soup and that amazing bread!
Thank you Annabel! Especially the yummy soup and bread!
Fabulous workshop that provided brilliant insight to the differing communication styles and gaps that will help me both at work and at home.
Dizzlesky is an inspired programme combining Annabel’s understanding of food and people in a unique and innovative way. I cannot recommend Dizzlesky highly enough and implore everyone interested in living a more healthful life to consider working with Annabel. Whether the changes you need are large or small, the impact will be bigger and better than you can imagine. Quite simply, Annabel has given us hope for a future which we thought was out of reach. The power of food and our relationships with it should not be underestimated and we are eternally grateful to Annabel for helping us to live well.
I'm blown away and would absolutely recommend this service to anyone exasperated by food and how to make the most of it, or looking to simplify the process of cooking which modern life has really complicated to the detriment of our health and the environment or to anyone who just needs some help falling back in love with their kitchen and great wholesome ingredients.
Annabel has given me a clearer and better understanding of my identity. With her assistance and expertise I now feel more equipped to understand motivations behind both my actions and also those of the colleagues I interact with. Taking this opportunity has ultimately given me a greater awareness of how to establish myself in light of how others may view me, which has unlocked hidden potential. I now have a development plan in place, allowing me to set goals with confidence and easily measure my success.
Annabel's wealth of knowledge, breath of experience and passion for her subject is the most amazing combination when you talk and cook food with her! I feel I am a fairly proficient cook- yet I always learn so much from her when we discuss food, techniques, flavour combinations and menu planning. Her approach in helping others to understand their character strengths and weaknesses and how this effects the way they cook is truly inspiring and provides such a solid basis for empowering her clients to cook the way they want to with confidence.